Paneer Tikka Masala

Paneer Tikka Masala is a popular Indian dish made with chunks of paneer (a type of cottage cheese) that have been marinated in spices, then cooked in a creamy tomato-based sauce, which is typically made with a blend of spices such as cumin, coriander, and turmeric. The dish is typically served with rice or Roti.

QTY: 16oz.

Nutrition Facts : Serving Size: 16 oz. 

  • Calories: 891
  • Total Fat: 39 g
  • Saturated Fat: 19 g
  • Trans Fat: 0 g
  • Cholesterol: 165 mg
  • Sodium: 1,332 mg
  • Carbohydrates: 81 g
  • Fiber: 5 g
  • Sugar: 15 g
  • Protein: 54 g

*This nutrient information is based on an estimate and should be considered a rough guideline only. 

Contains: Dairy Products | Gluten Free

Allergy Disclosure:

We are committed to providing access to allergen information for our customers. Please be aware that our kitchen and food preparation areas may contain, or come into contact with, allergens including wheat, soy, peanuts, tree nuts, and milk. Individuals with food allergies should be aware and must consult with our team about  corresponding risk exists in eating the foods offered.

Subscribe