Gobi Matar is a vegetarian dish from the Indian subcontinent made with Peas, cauliflower and Indian spices and curry leaves. Enjoy with roti and lemon onion salad on the side.
NUTRITION FACTS : SERVING SIZE 16 OZ
*This nutrient information is based on an estimate and should be considered a rough guideline only.
We are committed to providing access to allergen information for our customers. Please be aware that our kitchen and food preparation areas may contain, or come into contact with, allergens including wheat, soy, peanuts, tree nuts, and milk. Individuals with food allergies should be aware and must consult with our team about corresponding risk exists in eating the foods offered.