Veg Fried Rice

Veg Fried Rice is a flavorful Indo-Chinese favorite made with steamed rice tossed with a colorful mix of vegetables, garlic, ginger, spring onions, and savory seasonings. Lightly stir-fried for the perfect balance of texture and flavor, this comforting dish is satisfying on its own or makes a delicious accompaniment to your favorite curry or Indo-Chinese entrée.

QTY: 16oz.

Nutrition Facts : Serving Size: 16 oz.

• Calories: 620

• Total Fat: 20 g

• Saturated Fat: 3 g

• Trans Fat: 0 g

• Cholesterol: 0 mg

• Sodium: 1,100 mg

• Carbohydrates: 96 g

• Fiber: 7 g

• Sugar: 8 g

• Protein: 14 g

This nutrient information is based on an estimate and should be considered a rough guideline only. Actual nutritional values may vary depending on ingredients and preparation.

Vegan

Contains: Soy & Wheat

Allergy Disclosure:

We are committed to providing access to allergen information for our customers. Please be aware that our kitchen and food preparation areas may contain, or come into contact with, allergens including wheat, soy, peanuts, tree nuts, milk, eggs, sesame, fish, and shellfish. Individuals with food allergies should be aware and must consult with our team about the corresponding risk involved in eating the foods offered.